Le Méridien Parkhotel Frankfurt
Wiesenhuettenplatz 28-38 • Frankfurt, Germany • Map
Phone: (49)(69) 26970 • Fax: (49)(69) 269 7884 • Contact Us • Our Website • Email us • Starwood Hotels Frankfurt
Restaurant offers at the Le Meridien Parkhotel
Culinary Highlights
Restaurant Le Parc’s innovative cuisine surprises with its local accents and brilliant inspiration from the seasons. Pure enjoyment is promised in summer as well outdoors on the sunny terrace. Additionally, the hotel’s most unusual beer garden Le Jardin allows a new perspective of the pulsating main metropolis: Right in the middle of Frankfurt but in a tranquil and idyllic setting under spreading chestnut trees. And connoisseurs and pleasure-seekers alike discover the charm of the well-known movie classic in the Casablanca Bar.
Pure pleasure – right in the middle of Frankfurt.
Sunday Brunch Offer
Each Sunday from 11:30 am
Take your family and enjoy our Sunday Brunch at our restaurant Le Parc with sparkling wine from the winery Gelderann and discover international culinary highlights.
EUR 36 per person
including sparkling wine, juices, coffee and tea.
Children between 6 and 12 year old are charged with EUR 18, until 6 years old eat free from the buffet.
Free parking in our own garage, subject to availability
Reserve your table by telephone under 069 / 2697 888 or via email.
Buffet Le Meridien
Every Friday, from 06.30 pm
Culinary tradition with Live-Cooking und insides of our chef Sven Frambach and his kitchen crew.
€ 31 per person, including a bottle of wine
At all buffets children under 6 years will be our guests. Up to 12 years they have to pay half price.
Book your table unter telephone 069 / 2697 888 or by email.
Degustations Menu
Daily available
Our Küchenchef Sven Frambach and his team will create a seasonal 5-course menu for you.
EUR 49 per person excluding or EUR 59 per person including wine.
Book your table unter telephone 069 / 2697 888 or by email.
Special Weekend Offer
Every Saturday and Sunday**
Relax on the weekend and enjoy
- a 2-Course-Menu for EUR 28 per person or
- a 3-Course-Menu for EUR 35 per person
- each including a Kir as an apéritif
**not valid through fairs or trade shows
Book your table unter telephone 069 / 2697 888 or by email.
